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Gluten free spicy vegan eggplant is tasty and quick to make. It can be served as an appetizer or as a side dish with rice and dal. Eggplants are rich in fiber and antioxidants. In addition, eggplants are a source of phenolic compounds that act as antioxidants.
Soy free Gluten free vegan fried fish is very easy to make with few ingredients. I have used raw green bananas with few spices and lemon juice for tangy flavor. Crispy and spicy banana slices tastes like vegan fish. I use coconut oil but you can use any oil ofRead More…