7 Figs (अंजीर)
10 Almonds (बादाम)
Milk (दूध) 1 Glass
Soak Fig/Anjeer and almonds in water for 3-4 hours.
Peel off the almond skin.
Add little bit of milk to anjeer/fig and almonds and make a smooth paste.
Add rest of the milk and blend it.
Fig has natural sugars but if you like you can add dates, honey or sugar as per taste.